Member since Apr '09 Working languages: Chinese to German German to Chinese
martina hasse reliable high quality
Hamburg, Hamburg, Germany
Local time: 21:17 CET (GMT+1) Native in
What martina hasse is working on
Chinese German Chinese Interpreter: translations, transcriptions, subtitles, literature/novels/films
Freelance translator and/or interpreter, Verified member This person has a SecurePRO™ card. Because this person is not a ProZ.com Plus subscriber, to view his or her SecurePRO™ card you must be a ProZ.com Business member or Plus subscriber.
This person is not affiliated with any business or Blue Board record at ProZ.com.
Translation, Interpreting, Subtitling, Voiceover (dubbing), Transcription, Editing/proofreading
Specializes in: Art, Arts & Crafts, Painting Cinema, Film, TV, Drama Cooking / Culinary Law (general) Poetry & Literature Media / Multimedia Music
Also works in: Folklore Food & Drink Nutrition Textiles / Clothing / Fashion Livestock / Animal Husbandry Medical (general) History Journalism Law: Patents, Trademarks, Copyright Philosophy Religion
EUR Check, Money order, American Express, Visa Master's degree - Hamburg University Years of experience: 33. Registered at ProZ.com: Nov 2006. Became a member: Apr 2009. N/A Chinese to German (VdÜ) Chinese to German (Bundesverband der Dolmetscher und Übersetzer) Chinese to German (Germany: ADÜ Nord) VdÜ, ADÜ Nord, AVÜ e.V., AVÜ e.V., BDÜ Adobe Acrobat, Adobe Illustrator, EZTitles, Microsoft Excel, Microsoft Word, EZ-Titles, Lyx, Trados Multiterm , Trados Studio 2019, Wen Lin , Powerpoint, SDL TRADOS, SDLX CV available upon request martina hasse endorses ProZ.com's Professional Guidelines (v1.0).
Martina Hasse M.A. Sinologin 郝慕天 碩士
(BDÜ) (VdÜ) (ADÜ Nord)
Translations Projects Interpreter （通傳 也作）
Chinese Literature & Art & Film 中國香港臺灣華語文學/藝術/電影 （配音/字幕的定位、字幕、翻譯）
Office Fon/Fax : 0049 40 577 312
Cell : 0049 179 74 76 815
Keywords: Chinese Literature, Chinese Film, Chinese subtitling, Chinese interpreting, Classical Chinese, Chinese Art, Chinese legal, TCM, Chinese medicin, Chinese Cooking
Profile last updated Aug 4, 2020