Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
4 Dec 22 '08 eng>fra liquid glucose glucose liquide easy closed ok
- Oct 30 '08 fra>eng sache(s) pouch pro closed ok
- Oct 23 '08 fra>eng lousse en bois wooden skimmer pro closed ok
- Aug 4 '08 fra>eng rond (Kcal) slice pro closed ok
4 Jul 29 '08 fra>eng bulle de yaourt Creamy yogurt pro closed no
- May 11 '08 eng>fra chewy moelleux easy open no
- Apr 19 '08 eng>fra rice flour crème de riz pro closed no
- Mar 12 '08 eng>fra blueberry pumice marc de myrtilles / bleuet pro closed ok
- Feb 27 '08 eng>fra covering englober pro closed ok
- Oct 18 '07 eng>fra pomace (on some kinds of Tomme de Savoie) gêne pro closed no
4 Sep 19 '07 eng>fra time-crunched cravings pour les fringales quand le temps manque pro closed no
- Sep 17 '07 fra>eng Grains de malice crafty corn pro closed ok
- Jun 20 '07 fra>eng croqué (sugar) lump (to bite in to) pro just_closed no
- Jun 18 '07 eng>fra Drover platter assiette du conducteur de bestiaux pro closed no
4 Jun 13 '07 fra>eng produits semi-frais note pro closed ok
- Jun 11 '07 fra>eng premier prix low cost pro closed ok
4 Jun 7 '07 fra>eng Jambon farci en crout (or croute?) stuffed ham in a (raised) crust/pie easy closed no
- May 23 '07 fra>eng neutre pure pro closed no
- May 23 '07 eng>eng recipe text - use / application use on pro closed no
- Apr 19 '07 fra>eng pôles gourmands Tickle your tastebuds tables pro closed ok
4 Apr 10 '07 fra>eng crème fromagère creamed 'cheese' or other pro closed ok
4 Mar 21 '07 eng>fra Individual meat pie tourte à la viande individuel pro closed no
4 Mar 19 '07 eng>fra tart, lip-puckering acidulé pro closed ok
- Mar 7 '07 eng>fra Cooked tea un 5 o'clock chaud pro closed no
- Feb 26 '07 fra>eng crème aérobattue Beaten to stiff peaks pro closed ok
Asked | Open questions | Answered