Working languages: English to Hungarian Hungarian to English
Mónika Varga Catering, gastronomy and food processing
Local time: 15:47 CEST (GMT+2) Native in
Freelancer This person has a SecurePRO™ card. Because this person is not a ProZ.com Plus subscriber, to view his or her SecurePRO™ card you must be a ProZ.com Business member or Plus subscriber. Translation, Editing/proofreading, Desktop publishing
Specializes in: Food & Drink Cooking / Culinary Tourism & Travel EUR Years of translation experience: 13. Registered at ProZ.com: Dec 2008. N/A N/A N/A Across, Adobe Acrobat, FrameMaker, Indesign, Powerpoint, QuarkXPress, SDL TRADOS, STAR Transit
Mónika Varga endorses ProZ.com's Professional Guidelines (v1.0).
MSc degree in hotel management, catering and tourism.
Specialized in the following translation fields:
Tourism and catering (guide books, hotel brochures, etc.)
Gastronomy (menus, recipes, cookery books, restaurant guides, etc.)
Health (dietetics, diet books, nutrinions, etc.)
Food industry (food labels, package information, food processing, etc.)
Clients include: Hunguest Hotels, Holiday Inn, Nestlé, Kraft Foods, Intertaste, Scitec Nutrinion, Biotech, Weber Slicers USA, Bühler AG
One-stop shop solution: translation and DTP services from one hand.
Professional background, up-to-date knowledge, latest DTP and CAT softwares.
Keywords: Hungary, Hugarian cuisine, gastronomy, hotel, wellness, menus, recipes, cook books, catering, tourist guide
Profile last updated Aug 15, 2009