Glossary entry (derived from question below)
English term or phrase:
mediterranean bloomer bread
French translation:
fougasse
Jan 10, 2002 10:48
22 yrs ago
English term
France
Mediterranean bloomer bread
Non-PRO
English to French
Other
Sandwich bread
Proposed translations
(French)
| 4 +1 | fougasse |
Anne Amar
|
| 4 +1 | Bloomer méditerrénéen |
Gayle Wallimann
|
| 4 | pain complet au tournesol |
DPolice
|
Proposed translations
+1
1 hr
Selected
fougasse
As far as I know, the Mediterranean bread is what we call in French "fougasse". It's a bread with oil in it (most of the time olive oil).
4 KudoZ points awarded for this answer.
Comment: "Merci Anne !"
9 mins
+1
10 hrs
Gayle Wallimann
Native in English
American in Provence
Native in: English 
Works in: French to English, English to French, English, and 1 more.
Related KudoZ points
:
1385
Bloomer méditerrénéen
Here are some other references.
"Bloomer" seems to be a type of bread, typical to england, not translated.
"Bloomer" seems to be a type of bread, typical to england, not translated.
Peer comment(s):
| agree |
Nikki Scott-Despaigne
3 hrs
|
| neutral |
Anne Amar
: England is not on the Mediterranean sea!
11 hrs
|
|
Of course it isn't! But it's a Mediterranean flavored bread made in England, I suspect. It probably has olive oil, and maybe even some herbs, like thyme, or sweet basil. I think it's like Italian pizza, you can find it anywhere!
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