English to Russian Other Cooking / Culinary Tourist info (fishing in Finland)

How to Remove Pike Bones
1. Removing the rib bones
Make a cut along the bottom surface of the bones.
2. Removing the muscle bones (Y bones)
Step 1
Make a cut along the top surface of the bones to remove the back fillet.
Boneless tenderloin
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3. Removing the posterior bones (C bones)
Make a cut along the top and bottom edges of the ***posterior bone portion*** all the way to the skin.

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