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menggranulaat

Glossary entry

Dutch term or phrase:

Schorseneren

English translation:

black salsify/salifies

Added to glossary by KarinH
Sep 28, 2005 16:10
18 yrs ago
Dutch term

Schorseneren

Dutch to English Other Food & Drink Vegetable
Does anybody know the English translation of a vegetable called 'schorseneren' in Dutch?
Proposed translations (English)
4 +10 black salsify/salifies

Proposed translations

+10
4 mins
Selected

black salsify/salifies

Michel Vuijlsteke's weblog: Ordewoord van de dag is
Scorzonera (black salsify) in béchamel sauce with vinegar. Scorzonera (NL:
schorseneren, FR: scorsonères) are the root of a type of daisies. ...
blog.zog.org/2003/05/ordewoord_van_d.html
Peer comment(s):
agree Sanmar : Yes, salsify in my vegetable growing book
5 mins
agree Hans Bulteryst : (black) salsify - you can call it just salsify (no need for black). The skin is dark brown, but the vegetable itself is white. Here in the US you find these in gourmet stores and they are called "SALSIFY'
20 mins
agree reebecca (X)
24 mins
agree moya
28 mins
agree Dave Calderhead : Good old salsify - the vegetable oyster. see Dictionary of Plants - salsify : www.tiscali.co.uk/reference/ dictionaries/plants/data/m0014403.html
38 mins
agree Gert Vercauteren
41 mins
agree Iris70 : salsify
45 mins
agree Francina
53 mins
agree Paul Peeraerts
1 hr
agree Els Thant, M.A., B.Tr. (X) : salsify
1 hr
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4 KudoZ points awarded for this answer. Comment: "That's brilliant. Thanks for your help!"
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