Glossary entry (derived from question below)
English term or phrase:
butterflied/butterfly meatsThe term means to cut along the back of a shrimp part
Spanish translation:
corte mariposa / cortados estilo mariposa
- The asker opted for community grading. The question was closed on 2010-09-26 04:54:09 based on peer agreement (or, if there were too few peer comments, asker preference.)
Sep 22, 2010 16:00
13 yrs ago
10 viewers *
English term
butterflied/butterfly meatsThe term means to cut along the back of a shrimp part
English to Spanish
Other
Cooking / Culinary
What is the name for the style of cut, not the preparation, in which the thick meat, poultry or shrimp are sliced so that they resemble two wings? Here is a picture http://www.cgfair.com/allimages/pro_pic/images-f/141/43259.j...
Proposed translations
(Spanish)
4 +4 | corte mariposa / cortados estilo mariposa | Pablo Marrero |
5 +1 | mariposa | efs710920mex (X) |
Proposed translations
+4
4 mins
Selected
corte mariposa / cortados estilo mariposa
It is probable that this term in Spanish vary between countries as it happens with many culinary terms. However, corte mariposa is something that most people would understand.
4 KudoZ points awarded for this answer.
Comment: "Selected automatically based on peer agreement."
+1
4 mins
mariposa
Se utiliza comunmente para llamar cortes por la mitad. P. ej. filete mariposa es un bife cortado por la mitad de manera que queda del doble del tamaño del original.
Reference:
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