Oct 15, 2001 18:29
22 yrs ago
1 viewer *
French term
ébullitions bouillant and bouilloire
Non-PRO
French to English
Other
what is the difference between the three terms?
Proposed translations
(English)
5 +1 | see explanations below | Alain R |
5 | Boiling point... | Kateabc |
5 | boiling (noun), boiling (adjective), kettle/teakettle | Helen D. Elliot (X) |
Proposed translations
6 mins
Boiling point...
An ébullition is a boiling point, and therefore a noun. (ie. The boiling point of water...)
Bouillant is an adjective, meaning boiling. (ie. The boiling water is in the kettle)
Bouilloire is the word for kettle, and therefore a noun.
Good luck!
Bouillant is an adjective, meaning boiling. (ie. The boiling water is in the kettle)
Bouilloire is the word for kettle, and therefore a noun.
Good luck!
+1
10 mins
see explanations below
ebullition = bringing to a boil
bouillant = boiling
bouilloire = a kettle
which is the container used to bring a liquid to ebullition
bouillant = boiling
bouilloire = a kettle
which is the container used to bring a liquid to ebullition
20 mins
boiling (noun), boiling (adjective), kettle/teakettle
ébullition = boiling:
French:Brewing and Malting
Beverages
ébullition s CORRECT,FEM
cuisson s FEM
coction s FEM
EX - L'ébullition permet la précipitation des matières azotées, la destruction des diastases, la stérilisation et la concentration du moût. s
English:Brewing and Malting
Beverages
boiling s CORRECT
EX - The boiling also sterilizes the wort, makes it more concentrated and provides an opportunity for the hops to be added. s
1999-02-04
2) bouillant = boiling (hot)
French:Culinary Techniques
frire s CORRECT
DEF - Cuire un aliment dans un corps gras bouillant. s
English:Culinary Techniques
fry s CORRECT,VERB
DEF - To cook in hot fat. s
1991-06-20
bouilloire = kettle
French:Kitchen Utensils
bouilloire s CORRECT,FEM
DEF - Récipient métallique pansu, muni d'un bec et d'une anse, destiné à faire bouillir de l'eau. s
English:Kitchen Utensils
teakettle s CORRECT
kettle s CORRECT
DEF - a covered kettle with a fixed handle or bail and spout for boiling water. s
1985-03-26
French:Brewing and Malting
Beverages
ébullition s CORRECT,FEM
cuisson s FEM
coction s FEM
EX - L'ébullition permet la précipitation des matières azotées, la destruction des diastases, la stérilisation et la concentration du moût. s
English:Brewing and Malting
Beverages
boiling s CORRECT
EX - The boiling also sterilizes the wort, makes it more concentrated and provides an opportunity for the hops to be added. s
1999-02-04
2) bouillant = boiling (hot)
French:Culinary Techniques
frire s CORRECT
DEF - Cuire un aliment dans un corps gras bouillant. s
English:Culinary Techniques
fry s CORRECT,VERB
DEF - To cook in hot fat. s
1991-06-20
bouilloire = kettle
French:Kitchen Utensils
bouilloire s CORRECT,FEM
DEF - Récipient métallique pansu, muni d'un bec et d'une anse, destiné à faire bouillir de l'eau. s
English:Kitchen Utensils
teakettle s CORRECT
kettle s CORRECT
DEF - a covered kettle with a fixed handle or bail and spout for boiling water. s
1985-03-26
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