Sep 19, 2000 01:21
24 yrs ago
2 viewers *
Spanish term
Giles
Sabajón
Spanish to English
Marketing
In an article on the liquor trade in Colombia, the word "sabajón" appears alongside cremas, ponches, aperitifs, etc. And "mistelas", which I find explained in dictionaires, but nowhere can I find "sabajón" even in the RAE. Can someone give me a translation for "sabajón" - or at least a description? Many thanx
Proposed translations
(English)
| 0 | eggnog |
Luz Bordenkircher
|
| 0 | Zabaglione |
Laura Gentili
|
| 0 | rompope |
Megdalina
|
Proposed translations
3 hrs
Luz Bordenkircher
Native in Spanish
&
English
Over twenty years of experience,
Native in: English 
, Spanish
Works in: Spanish to English, Czech to English, Italian to English, and 10 more.
Related KudoZ points
:
114
Selected
eggnog
In Colombia it is a popular drink. It is made with egg and our popular drink "aguardiente" (fire water) adding spices such as cinnamon. It is usually drunk around Christmas time or at family gatherings.
4 KudoZ points awarded for this answer.
9 mins
Laura Gentili
Italy
Italy
Italy
problem solving, proactive approach
Native in: Italian 
Works in: English to Italian, Hebrew to Italian
Related KudoZ points
:
38
Zabaglione
Sabajon is Spanish for zabaglione.
Zabaglione is a popular Italian custard made from Marsala wine, sugar, and eggs.
In English it's called egg-flip, egg-nog, or zabaglione.
Zabaglione is a popular Italian custard made from Marsala wine, sugar, and eggs.
In English it's called egg-flip, egg-nog, or zabaglione.
10 hrs
rompope
just an aside - everyone above is correct but in Mexico we have rompope which is the same concoction - tastes like eggnog.
Good luck!
Good luck!
Something went wrong...