Feb 17, 2006 15:37
18 yrs ago
5 viewers *
Italian term

Pasta cotta al dente

Non-PRO Italian to English Other Cooking / Culinary
cotta al dente
Change log

Feb 17, 2006 16:30: writeaway changed "Level" from "PRO" to "Non-PRO"

Proposed translations

+15
1 min
Selected

cooked "al dente"

-
Peer comment(s):

agree silvia b (X)
1 min
agree Denise DeVries
3 mins
agree Chris Pott
7 mins
agree Christina Green : Agreed. In the US everyone knows what "al dente" means.
13 mins
agree Heather Socie
23 mins
agree Theodora OB : 'al dente' is also used in the UK
27 mins
agree Danette St. Onge
31 mins
agree writeaway : pasta lover jargon-I think it's used everywhere
51 mins
agree David Van der Vloet
1 hr
agree Enza Longo
3 hrs
agree Debora Villa
3 hrs
agree Rachel Fell
3 hrs
agree Giuseppe DAurelio
8 hrs
agree Magdalena_ : even in Poland :)
2 days 22 hrs
agree PB Trans
2 days 23 hrs
Something went wrong...
4 KudoZ points awarded for this answer. Comment: "Selected automatically based on peer agreement."
+1
12 mins

firm to the bite

"Pasta cooked until it is "al dente", or "firm to the bite". "
Emma's solution is OK, but I would leave the Italian and give an explanation - not everyone may know what the term means.
Peer comment(s):

agree Rachel Fell : or even put it in Eng. with Italian in brackets
3 hrs
Something went wrong...
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