Glossary entry (derived from question below)
English term or phrase:
baby-backribs
Italian translation:
spuntature
Added to glossary by
Sabina Moscatelli
Apr 11, 2005 14:31
19 yrs ago
English term
baby-backribs
English to Italian
Other
Other
carne suina
The bones from the deboned belly and loins are sold on the US market as spare-ribs, baby-backribs, etc.
Proposed translations
(Italian)
| 4 +4 | costine di maiale |
Sabina Moscatelli
|
| 5 | COSTOLETTE DI MAIALE |
Cristina Giannetti
|
Proposed translations
+4
3 mins
Sabina Moscatelli
Italy
Italy
Native in Italian
Italy
Qualified and experienced translator
Native in: Italian 
Works in: German to Italian, English to Italian, Spanish to Italian, and 3 more.
Related KudoZ points
:
235
Selected
costine di maiale
semplicemente
--------------------------------------------------
Note added at 26 mins (2005-04-11 14:58:13 GMT)
--------------------------------------------------
Ho trovato spuntature, per Spare Ribs, che a Milano dovrebbero essere le *puntine* di maiale, diverse dalle costine.
Le puntine sono delle bistecchine (che costano poco), di maiale appunto.
--------------------------------------------------
Note added at 26 mins (2005-04-11 14:58:13 GMT)
--------------------------------------------------
Ho trovato spuntature, per Spare Ribs, che a Milano dovrebbero essere le *puntine* di maiale, diverse dalle costine.
Le puntine sono delle bistecchine (che costano poco), di maiale appunto.
Peer comment(s):
| agree |
EmMo
: ...squisite! :-)
1 min
|
| agree |
Filippa Addis
: Si. Anche costolette
3 mins
|
| agree |
annaba
14 mins
|
| agree |
Riccardo Schiaffino
13 hrs
|
4 KudoZ points awarded for this answer.
Comment: "Grazie a tutti!"
8 mins
Cristina Giannetti
Native in Italian
A passion for languages and translation
Native in: Italian
Works in: English to Italian, French to Italian
Related KudoZ points
:
83
COSTOLETTE DI MAIALE
... Costolette di Maiale. BARBEQUED BABY BACK RIBS Full Slab, 15.95. Half Slab,
10.95. Bistecca alla Pizzaiola. FILET ALLA PIZZAIOLA ...
ristorante.net/venutis/dinner_menu_venuti.htm - 147k - Copia cache - Pagine simili
Sample Recipes From Cookbooks Featured in Cookbook Heaven - [ Traduci questa pagina ]
... Veal Chops Stuffed with Taleggio and Broccoli (Costolette di Vitello Imbottiti) -
Lidia's ... Slow-Roasted Baby Back Ribs - Firehouse Food ...
www.recipelink.com/ch/samplerecipes4.html - 102k - 9 apr 2005 - Copia cache - Pagine simili
[DOC] January 2005
Formato file: Microsoft Word 97 - Versione HTML
... Costolette di Maiale. Nocciola Biscotti. Wines. Zardetto Prosecco ... Baby Back
Ribs in a Honey Jalapeno Glaze. March 2005. Lunch ’n’ Learn: ...
www.andronicos.com/cooking_events/cooking_school.doc - Pagine simili
[PDF] Andron Ingred 2005.1.indd
Formato file: PDF/Adobe Acrobat - Versione HTML
... Baby Back Ribs in a Honey Jalapeno Glaze. Squiggly or Straight, Round or ...
Costolette di Maiale. Nocciola Biscotti. WINES. Zardetto Prosecco ...
www.andronicos.com/cooking_events/cooking_school.pdf - Pagine simili
10.95. Bistecca alla Pizzaiola. FILET ALLA PIZZAIOLA ...
ristorante.net/venutis/dinner_menu_venuti.htm - 147k - Copia cache - Pagine simili
Sample Recipes From Cookbooks Featured in Cookbook Heaven - [ Traduci questa pagina ]
... Veal Chops Stuffed with Taleggio and Broccoli (Costolette di Vitello Imbottiti) -
Lidia's ... Slow-Roasted Baby Back Ribs - Firehouse Food ...
www.recipelink.com/ch/samplerecipes4.html - 102k - 9 apr 2005 - Copia cache - Pagine simili
[DOC] January 2005
Formato file: Microsoft Word 97 - Versione HTML
... Costolette di Maiale. Nocciola Biscotti. Wines. Zardetto Prosecco ... Baby Back
Ribs in a Honey Jalapeno Glaze. March 2005. Lunch ’n’ Learn: ...
www.andronicos.com/cooking_events/cooking_school.doc - Pagine simili
[PDF] Andron Ingred 2005.1.indd
Formato file: PDF/Adobe Acrobat - Versione HTML
... Baby Back Ribs in a Honey Jalapeno Glaze. Squiggly or Straight, Round or ...
Costolette di Maiale. Nocciola Biscotti. WINES. Zardetto Prosecco ...
www.andronicos.com/cooking_events/cooking_school.pdf - Pagine simili
Discussion
costine di maiale (sfuse e non)????
Grazie!